Spanish Chocolate Chip Cake Recipe | Shireen Anwar

Preparation:
70 mins

Cook Time:
90 mins

Serves:
3-4 persons

Ingredients for Cake:

  • Butter 4 oz
  • Caster Sugar 1 cup
  • Eggs 2
  • Vanilla Essence 1 tsp
  • Flour 1 cup
  • Baking Powder 1 tsp
  • Salt a pinch
  • Yogurt 3 tbsp without water
  • Chocolate Chip topping:
  • Cream Cheese 8 cubes
  • Butter 75 grams
  • Egg 1
  • Icing Sugar 1 cup
  • Vanilla Essence half tsp
  • Chocolate Chip 1 cup

 

Method for cake:

  1. Beat butter and sugar till light and fluffy add 1 by 1 egg.
  2. Beating well after each addition add in essence, fold in sifted flour and baking flour mixture put in a well greased 8 inches pan and keep aside till we make topping.

 

Method for topping:

  1. Beat cream cheese and butter add egg and icing sugar vanilla very well.
  2. Put this topping on top of the batter on the cake with half cup chocolate chips and bake on 180 Degrees for 45 mins.


Spanish Chocolate Chip Cake Recipe in Urdu and English

At Masala TV you can check complete Spanish Chocolate Chip Cake Recipe in Urdu and English. This is one of the best recipes by chef Shireen Anwar at Masala TV show . Check out the other best recipes of chefs Shireen Anwar.

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