Sticky Thai Chicken Wings Recipe | Lazzat | Samina Jalil | Thai Food
Check out the Sticky Thai Chicken Wings Recipe in Urdu. Learn how to make best Sticky Thai Chicken Wings Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Sticky Thai Chicken Wings Recipe , ingredients and complete Method.
These wings are filled with thai flavors. The special thai sauce these are tossed in are tangy and spicy.
Watch this Masala TV video to learn how to make Sticky Thai Chicken wings, Thai Chicken Satay with Peanut Sauce and Thai Spicy Dipping Sauce Recipes. This show of Lazzat with Chef Samina Jalil aired on 10 March 2020.
Ingredients:
- Chicken wings with skin ½ kg
- Brown sugar 2 tbsp
- Soy sauce 2 tbsp
- Fish sauce 1 tbsp
- Crushed garlic 1 tbsp
- Corn flour 1 tbsp
- Siracha sauce 2 tbsp
- Salt as required
- Oil 4 tbsp
- Red chili powder 1 tsp
- Lemon juice 2 tbsp
- Crushed ginger 1tsp
- Green coriander for garnishing
- White sesame as required
Method:
In Chicken wings with skin all ingredients mix and leave for whole night .now bake in a oven till than color .finally remove and garnish with green coriander and sesame seeds and serve .
For marination ingredients:
- Chicken 400 grams
- Red curry pastes 1-1/2 tbsp
- Curry powder 1-1/2 tsp
- Brown sugar 1 tsp
- Soy sauce 2 tbsp
- Oil 4 tbsp
- Wooden sticks as required
- Coconut rice as required
Ingredients for Peanut sauce:
- Peanut butter ½ cup
- Soy sauce 2 tbsp
- Vinegar 1 tbsp
- Thai red curry pastes 1 tbsp
- Coconut rice ½ cup (serving)
- Water as required
Ingredients for garnishing:
- Cucumber as required
- Chopped peanut as required
- Lemon slices as required
- Green coriander as required
Method:
All chicken marination ingredients mix in chicken and leave for 2 to 3 hours .then swing in chicken stick and grill it .now for peanut sauce all ingredients mix .after this serve with chicken satay ,coconut rice, peanut sauce ,cucumber and lemon slices .then garnish with chopped peanut and green coriander .
Ingredients:
- Tamarind pulp 2 tbsp
- Brown sugar 1 tbsp
- Fish sauce 1 tbsp
- Chili sauce 2 tbsp
- Chopped spring onion ½ cup
- Chopped green coriander 2 tbsp
- Red chili powder 1 tbsp
- Crushed peanut 1 tsp
Method:
All ingredients mix in a bowl and mix well then serve it.
Sticky Thai Chicken Wings Recipe in Urdu and English
At Masala TV you can check complete Sticky Thai Chicken Wings Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
