Stuffed Pasanday with Makhana Sauce Recipe | Lazzat | Samina Jalil | Desi Food
Check out the Stuffed Pasanday with Makhana Sauce Recipe in Urdu. Learn how to make best Stuffed Pasanday with Makhana Sauce Recipe , cooking at its finest by chef Samina Jalil at Masala TV show Lazzat. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Stuffed Pasanday with Makhana Sauce Recipe , ingredients and complete Method.
These Stuffed Pasanday will take you to the world of flavor and deliciousness like never before. Try this one out to enjoy Pasanday more than you ever have.
Watch this Masala TV video to learn how to make Stuffed Pasanday with Makhani Sauce , Black Bottom Coffee Pie and Coffee Smoothie Recipes. This show of Lazzat with Chef Samina Jalil aired on 25 March 2020.
Ingredients for Pasanday Marination:
- Chicken Pasanaday 500 grams
- Ginger garlic paste 1 tbsp
- Meat tenderizer powder 1-1/2 tsp
- Salt as required
- Red chili powder 1-1/2 tsp
- White cumin powder ¾ tsp
- All spices powder ½ tsp
- Oil 2 tbsp
- Coal for smoke
- Cashew nuts 6-7
For sauce ingredients:
- Boiled onions ½ cup
- Butter 4 tbsp
- Oil 4 tbsp
- Ginger garlic paste 1 tbsp
- Boiled grinded tomato as required
- Salt as required
- Red chili powder as required
- Turmeric as required
- Cashew nut paste 1-1/2 tbsp
- Dried fenugreek 2 pinch
- Cream 4 tbsp
- All spice powder ½ tsp
For filling ingredients:
- Chopped onion 1
- Chopped mint 2 tbsp
- Chopped green chili 1-2
- Chopped ginger 1 tsp
- Cream for garnishing
- Cashew nuts for garnishing
- Chopped ginger as required
Method:
All marination ingredients mix and add pasanaday then leave for 3 to 4 hours .after this all filling ingredients mix then set aside. Now pasanday spread then filling mixture place then fold it then cover it thread and fry shallow .now for sauce then heat and butter and oil and then add all sauce ingredients mix .finally place pasanaday then garnishing with cream ,ginger and cashew nuts and serve with sauce .
Ingredients for base :
- Crushed biscuits 1-1/2 cup
- Melted butter ½ cup
- Garnishing ingredients:
- Whipped cream ¾ cup
- Coffee 1-1/2 tsp
Filling ingredients:
- Cream 200 grams
- Gelatin 1 tbsp
- Melted chocolate 1 cup
- Coffee 2 tbsp
- Icing sugar 4 tbsp
- Vanilla essence 4-5 drops
- Brown sugar 2 tbsp
- Egg whites 2
Method:
Crushed biscuits and butter mix and set in a pie then in preheated oven bake for 5 minutes. now for the filling ingredients egg whites beat then dissolve gelatin mix in half cup of water .after this all ingredients mix and egg yolk fold it .after this pour on base and set .finally garnish with cream and coffee and serve it .
Ingredients:
- Bananas 4
- Oats 4 tbsp
- Ice 1 tbsp
- Peanut butter 2 tbsp
- Milk 2 cups
- Brown sugar 4 tbsp
Method:
In a blender, blend all the above ingredients and serve.
Stuffed Pasanday with Makhana Sauce Recipe in Urdu and English
At Masala TV you can check complete Stuffed Pasanday with Makhana Sauce Recipe in Urdu and English. This is one of the best recipes by chef Samina Jalil at Masala TV show Lazzat. Check out the other best recipes of chefs Samina Jalil.
