Tarka Recipe | 17 March 2023 | Baked Chicken, Garlic Wedges & Hari Chutney | Chef Rida Aftab | Masala Tv
Check out the Tarka Recipe in Urdu. Learn how to make best Tarka Recipe, cooking at its finest by chef Rida Aftab at Masala TV show Tarka. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Tarka Recipe, ingredients and complete Method.
Recipes: Baked chicken, Garlic wedges & Hari chutney
Tarka – 17 March 2023 – Baked Chicken, Garlic Wedges & Hari Chutney – Chef Rida Aftab – Masala Tv
The show is hosted by Chef Rida Aftab who not only cooks South Asian dishes but also offers solutions regarding storage of food and longevity of ingredients. It is the chef’s relatable personality that is the unique selling point of the show.
This Baked chicken, Garlic wedges & Hari chutney is filled with classic traditional flavours that you can never go wrong with this amazing recipes.
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Ingredients
- Chicken thigh piece 10
- Black pepper 1 tsp
- Salt 1 tsp
- Soya sauce 2 tbsp
- Chili sauce 2 tbsp
- Mustard paste 1 tbsp
- Crushed red chili 1 tsp
- Garlic 1 tbsp
- Vinegar 2 tbsp
- Oregano 1 tsp
- Oil 4 tbsp
- Silver foil 1
Ingredients
- Potato ½ kg
- Salt 1 tsp
- Cheese ½ cup
- Garlic 2 tbsp
- Black pepper 1 tsp
- Oregano ½ tsp
- Coriander 2 tbsp
- Crushed red chili ½ tsp
- Butter 50 grams
- Oil as needed
- Corn flour ½ cup
Ingredients
- Coriander 1 bunch
- Mint 1 bunch
- Green chili 4
- Roasted cumin 1 tsp
- Coconut powder 1 tbsp
- Salt ½ tsp
- Tamarind juice ½ cup
Tarka – 17 March 2023 – Baked Chicken, Garlic Wedges & Hari Chutney – Chef Rida Aftab – Masala Tv Recipe in Urdu and English
At Masala TV you can check complete Tarka Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.