Tarka Recipe | 24 March 2023 | Chicken Roll, Dahi Baray & Melon Shake | Chef Rida Aftab | Masala Tv
Check out the Tarka Recipe in Urdu. Learn how to make best Tarka Recipe, cooking at its finest by chef Rida Aftab at Masala TV show Tarka. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Tarka Recipe, ingredients and complete Method.
Recipes: Chicken Roll, Hari Aur Laal Chutney Keh Dahi Baray & Melon Shake
Tarka – 24 March 2023 – Chicken Roll, Dahi Baray & Melon Shake – Chef Rida Aftab – Masala Tv
The show is hosted by Chef Rida Aftab who not only cooks South Asian dishes but also offers solutions regarding storage of food and longevity of ingredients. It is the chef’s relatable personality that is the unique selling point of the show.
This Chicken Roll, Hari Aur Laal Chutney Keh Dahi Baray & Melon Shake is filled with classic traditional flavours that you can never go wrong with this amazing recipes.
Ingredients
- Chicken 400 grams
- Roll strips as needed
- Capsicum 1 cup
- Cauliflower 1 cup
- Spring onion 1 cup
- Carrot 1 cup
- Black pepper 1 tbsp
- Salt 2 tsp
- Soya sauce 2 tbsp
- Chili sauce 2 tbsp
- Egg 2
- Bread crumbs 1 cup
- Oil as needed
- Ginger garlic 1 tbsp
- Crushed red chili 1 tsp
Ingredients
- Split urad lentil ½ cup
- Red lentil ½ cup
- Onion 1
- Salt ½ tsp
- Cumin 1 tsp
- Whole red chili 4
- Oil as needed
- For the green chutney:
- Coriander ½ bunch
- Mint ½ bunch
- Green chili 4
- Lemon juice 4 tbsp
- Salt ½ tspfor the red chutney:
- Tamarind juice 1 cup
- Carrom seed ½ tsp
- Cumin 1 tsp
- Whole red chili 10
- Jaggery 1 tsp
- Red food coloring 1 pinch
Ingredients
- Melon 2
- Milk ½ liter
- Cream 1 packet
- Sugar ½ cup
- Thinly chopped almond, pistachio as needed
- Ice as needed
Tarka – 24 March 2023 – Chicken Roll, Dahi Baray & Melon Shake – Chef Rida Aftab – Masala Tv Recipe in Urdu and English
At Masala TV you can check complete Tarka Recipe in Urdu and English. This is one of the best recipes by chef Rida Aftab at Masala TV show Tarka. Check out the other best recipes of chefs Rida Aftab.
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