Vegetable Burgers Recipes | Food Diaries | Zarnak Sidhwa | 16 October 2022 | Masala Tv
Check out the Vegetable Burgers Recipes in Urdu. Learn how to make best Vegetable Burgers Recipes , cooking at its finest by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check all the Pakistan Cooking recipes in Urdu of Masala TV. Also Check Vegetable Burgers Recipes , ingredients and complete Method.
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Who doesn’t love Vegetable Burgers Recipe. Make this recipe at home and you’ll love it.
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This show of Food Diaries with Zarnak Sidhwa aired on 16 October 2022.
Ingredients
- ⅔ cup cottage cheese crumbled
- 1 ½ cups Milk
- ¼ cup Sugar
- ¼ teaspoon Green cardamom powder
- 2 tablespoons Pistachios chopped
Method
Boil milk till it thickens. Add sugar, crumbled cottage cheese and mix. Cook stirring constantly till all the moisture is evaporated. Add cardamom powder and mix. Grease a plate or flat tin with ghee. In that pour the mixture and spread out evenly. Sprinkle the chopped pistachios on top. Using hands, lightly press it so pistachios will stick to the kalakand. Let it cool down completely and once set, then using a sharp knife make square pieces.
Ingredients
For burger patty:
- 1 cup Green peas boiled and mashed
- 1 cup cottage cheese, grated
- 1 Potato boiled and mashed
- 2 Green chilies chopped finely
- ¼ cup coriander leaves chopped
- ¼ cup Breadcrumbs
- Salt to taste
- ¼ teaspoon Black pepper powder
- 3-4 tablespoons Oil
Other ing :
- 4 Burger buns
- ½ cup mayonnaise
- Tomato Ketchup as needed
- Few lettuce leaves
- Few Onion rings
- Few slices Tomatoes
Method :
First boil the potato, once cool to touch peel the skin and discard. Mash that. Also boil the green peas in pressure cooker or in microwave. Or you can steam them. Once cooked, roughly crush in food processor or just mash with potato mashe r.To that add mashed potato and paneer. Also add chopped green chilies and coriander leaves along with salt and pepper. Also add breadcrumbs. Mix it using hand and it will come together like a dough. Divide the mixture into 8 equal portion. Now start shaping them into patty.
Heat the pan on medium heat. Once hot drizzle couple of teaspoons of oil. Place the patty on the pan and fry. Once it gets light golden brown in color from the bottom side, flip it and cook other side as well. Similarly fry rest of the patties. Assemble the burger: apply mayonnaise on inside of the bottom bun. Place a lettuce leaf and one patty on top. Followed by onion and tomato. Close the burger with top bun slice and serve.
Vegetable Burgers Recipes in Urdu and English
At Masala TV you can check complete Vegetable Burgers Recipes in Urdu and English. This is one of the best recipes by chef Zarnak Sidhwa at Masala TV show Food Diaries. Check out the other best recipes of chefs Zarnak Sidhwa.